La Côte Pasta and Mussel Dish in The Irish Times by Paul Hynes

Press and MediaRecipes
Written By Ciara O'Toole

Published on June 30, 2020 in The Irish Times. Writer Paul writes about his love of Italian food, followed by the ingredient list and recipe needed for this dish. He has titled this piece “An easy pasta and mussel dish perfect for summer evenings”.

Read the online edition of the article here.

Ciara O'Toole
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