This Mother's Day, Horetown House invites you to indulge in an extraordinary afternoon tea experience that marries opulence with a deep commitment to sustainability. Set against the luxurious backdrop of one of Wexford's most esteemed venues, this event promises an unforgettable celebration of mindful indulgence, where the finer things in life meet a conscientious approach to living.
Horetown House in collaboration with Chef Ali Honour, extends a warm invitation to those who cherish both luxury and the planet. It's an opportunity to celebrate the special women in our lives through a thoughtfully curated event that promises not just pleasure for the palate but also nourishment for the soul.
Ali Honour, renowned for her 30-year tenure on the Irish food scene, is at the forefront of the movement bridging the gap between farm and fork. Her advocacy for sustainable, zero-waste, and nutritious food choices has made her a pivotal figure in transforming Ireland's culinary landscape. Ali's practical strategies in food waste reduction, carbon footprint minimization, and promotion of a low-processed diet have positioned her as a leading voice in sustainable eating.
What’s included?
Enjoy a sumptuous menu, featuring the finest locally sourced, organic, and sustainably produced ingredients
Enjoy a glass of “glassless” Prosecco or a Jackford Gin Major Grey Cocktail
Local Suppliers used on the day: Staffords Spirits | Bean & Goose Chocolate | Meadowfield Goats Cheese | Tinnock Eggs
Price
€50 per person
For further information and to purchase tickets from Horetown House through the link below.